Roasted Red Pepper Hummus

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 15 ounces chickpeas, rinsed and drained
• 1 cup roasted red pepper, rinsed and drained
• 1 tablespoon olive oil
• 2 tablespoons fresh lemon juice
• 3 garlic cloves, minced
• 1/2 cup sour cream
• 1/4 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 add chick peas to processor and puree.
• 2 add roasted pepper and remaining ingredients.
• 3 puree until smooth.
• 4 refrigerate.
• 5 serve with cracker,small pitas, vegetables.