Shrimp With Garlic

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup extra virgin olive oil
• 6 garlic cloves, peeled and sliced
• 1 teaspoon red pepper flakes (to taste)
• 1 lb shrimp, preferably small (more than 40 per pound)
• 1 1/4 teaspoons coarse salt (to taste)
• chopped fresh parsley (to garnish)

Recipe

• 1 combine the oil, garlic and red pepper flakes in an 8- 10-inch skillet and turn the heat to medium.
• 2 when the garlic begins to sizzle and turns golden, add the shrimp.
• 3 cook, stirring, until the shrimp just turn pink and opaque, 2 to 4 minutes.
• 4 stir in the salt, garnish with parsley, and serve immediately, directly from the pan.