Shrimp With Feta Cheese

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 cup sliced onion
• 3 tablespoons olive oil
• 3 tomatoes, peeled,seeded,and chopped
• 1/3 cup dry
• 3 tablespoons minced fresh parsley
• 1 tablespoon minced garlic
• salt, to taste
• fresh ground black pepper, to taste
• 1 lb large shrimp, shelled,deveined
• 8 ounces crumbled feta cheese

Recipe

• 1 in a skillet cook the onions in the olive oil over moderate heat, stirring occasionally, until soft.
• 2 add the tomatoes, , parsley, garlic and salt and pepper to taste.
• 3 bring to a boil and simmer, covered, for 30 minutes.
• 4 let cool.
• 5 stir in shrimp.
• 6 preheat oven to 450 degrees.
• 7 spoon the tomato and shrimp mixture into a gratin dish, top with the feta and bake for 10 minutes, or until mixture is bubbling and shrimp are cooked through.