Shrimp Teriyaki

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 8
• 1/2 cup soy sauce
• 2 tablespoons sugar
• 1 tablespoon oil
• 1 1/2 teaspoons cornstarch
• 2 garlic cloves, crushed
• 1 teaspoon minced fresh ginger
• 2 tablespoons water
• 2 lbs medium size raw shrimp (peeled and deveined)

Recipe

• 1 blend soy sauce, sugar, oil, cornstarch, garlic, ginger, and water in a small.
• 2 pan. simmer, stirring constantly til thickened, about 1 minute cool.
• 3 coat shrimp with sauce; drain off excess.
• 4 place on rack of broiler pan, broil for 3-4 min on each side or till cooked.
• 5 serve on a platter while hot.