Roasted Red Pepper Couscous
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 1 cup whole wheat couscous
- 2 garlic cloves, pressed
- 1 roasted red pepper, packed in water. (approx. 1/2 cup)
- 1 pinch cumin
- 1 pinch allspice
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- parsley, to taste
Recipe
- 1 chop up the roasted red pepper and let drain while you do next step.
- 2 in a saucepan, combine 1 cup water, olive oil, salt, cumin, garlic, and allspice. bring to a boil.
- 3 stir in couscous and sprinkle with parsley. cover and remove from heat immediately, let stand for 5 minutes.
- 4 fluff with fork and serve.
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