Perfect Purple Punch

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 2 liters ginger ale or 2 liters carbonated lemon-lime beverage
• 1/2 gallon raspberry sherbet
• 1 (12 ounce) can frozen raspberry-lemonade concentrate or 1 (12 ounce) can frozen pink lemonade concentrate
• 4 cups water (or more)
• 1 (12 ounce) bag frozen raspberries
• 3 lbs dry ice (optional)

Recipe

• 1 put dry ice chunk in the bottom of a punch bowl.
• 2 sprinkle frozen raspberries over bottom of punch bowl.
• 3 spoon in raspberry sherbet.
• 4 mix water with frozen lemon-aid and pour over bottom of punch bowl.
• 5 pour ginger-ale down the sides of the punch bowl.
• 6 stir lightly.