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Wednesday, November 25, 2015

Lynn's Easy Noodle Pudding

Ingredients

  • Servings: 12
  • 1 (16 ounce) package egg noodles
  • 2 cups sour cream
  • 2 cups creamy whipped cottage cheese
  • 1 cup sugar, divided
  • 2 eggs, beaten
  • 1 cup raisins
  • 1/2 cup butter
  • 1 teaspoon ground cinnamon

Recipe

    Preparation Time: 20 mins Cook Time: 55 mins Ready Time: 1 hr 25 mins

  • bring a large pot of lightly salted water to a boil. stir in egg noodles and cook until al dente, 10 to 12 minutes. drain.
  • preheat oven to 350 degrees f (175 degrees c). lightly grease 13x9 inch baking dish.
  • toss the cooked noodles with the sour cream, cottage cheese, 1/2 cup sugar, eggs, and raisins until well blended. pour the noodle mixture into the prepared pan. dot the top with small pieces of butter.
  • mix the remaining 1/2 cup sugar with the cinnamon. sprinkle over the noodles.
  • bake in preheated oven until top is lightly brown, about 45 minutes. remove from oven and cool 10 minutes to set pudding before serving.

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