Rotel Spaghetti

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb spaghetti
• 2 chicken breasts, cooked and diced
• 1 lb velveeta cheese
• 1 (4 ounce) can rotel tomatoes

Recipe

• 1 melt together rotel and velvetta.
• 2 add to cooked, drained spaghetti.
• 3 stir in chicken, may substitute canned chicken for diced chicken breasts.
• 4 may also add mushrooms if you like.