Rotini Salad
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 8
- 1 (900 g) package small rotini pasta, cooked and cooled
- 2 ripe tomatoes, cut up
- 1 onion, cut up
- 1/2 green pepper, cubed
- 1/2 cucumber, seeded, and cubed
- 1/3 cup white sugar
- 1/2 cup salad oil
- 1/3 cup ketchup
- 1/4 cup vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1 dash pepper
Recipe
- 1 place rotini, cut up tomatoes, onion, green pepper, and cucumber in a large. bowl, set aside.
- 2 in a saucepan, add sugar, salad oil, ketchup, vinegar, salt, paprika and pepper.heat until sugar dissolved, and blend well,
- 3 when the sauce cools, pour over veggies, and refrigerate for an hour. serves 8-10.
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