Ingredients
- 4 slices bacon, cooked and crumbled
- 1 medium onion, chopped
- 2 tablespoons vinegar
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 1 lb french beans, drained
- 1 cup radish, sliced
Recipe
- 1 mix all ingredients in large bowl and refrigerate several hours so the flavors can get "friendly".
- 2 note: cooking time is chill time.
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