Ingredients
- Servings: 2
- 1 (14 ounce) can rotel tomatoes
- 1 large tomato, chopped
- 2 green onions, finely chopped
- 1/2 lime, juice of
- 1 garlic clove, minced
- 1/2 teaspoon salt
Recipe
- 1 mix and enjoy.
- 2 to increase heat, add canned or fresh jalapenos to taste.
No comments:
Post a Comment