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Monday, February 29, 2016

Rotisserie Chicken With Salsa

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 cup chopped seeded watermelon
  • 1 cup chopped strawberry
  • 1/4 cup finely chopped red onion
  • 2 tablespoons finely chopped jalapeno peppers
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • 1 teaspoon sugar (optional)
  • 1 rotisserie chicken (3-4 lbs, cooked)

Recipe

  • 1 in medium bowl, place watermelon, strawberries, onion, jalapeno and mint.
  • 2 stir to combine.
  • 3 pour olive oil and lime juice over mixture.
  • 4 sprinkle on sugar.
  • 5 cover bowl and refrigerate until serving.
  • 6 slice chicken into serving pieces.
  • 7 spoon salsa over or next to chicken.
  • 8 place remaining salsa in bowl and serve at table.

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