Rotisserie Chicken Pasta

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 1
• 5 ounces rotisserie chicken
• 2 tablespoons roasted red peppers, diced
• 2 tablespoons diced red onions
• 1 tablespoon minced garlic
• 2 ounces lemon butter
• 2 tablespoons butter
• 1 teaspoon salt
• 1 1/2 teaspoons pepper
• 1 ounce olive oil
• 1/2 tablespoon rosemary
• 6 ounces penne pasta, cooked

Recipe

• 1 heat oil in pan.
• 2 add chicken, garlic, peppers, onion, rosemary, salt& pepper.
• 3 saute until hot on high heat, then add lemon butter, pasta and adjust with salt and pepper.
• 4 heat until hot, then finish with whole butter--add and combine--ready to serve.