Rossann's Kentucky Cheese

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 lbs velveeta cheese, cut into small pieces
• 2 teaspoons tabasco sauce
• 3 garlic cloves, minced
• 1 teaspoon cayenne pepper
• 1 teaspoon worcestershire sauce
• 1 cup mayonnaise
• 8 ounces

Recipe

• 1 add all ingredients to a sauce pan.
• 2 melt cheese & stir over medium heat until everything is smooth & combined.
• 3 put into containers with lids & put in fridge until cold all the way through (may freeze for later use).
• 4 add extra mayo for a creamier result.
• 5 add extra tabasco sauce if you like it really hot.
• 6 enjoy with cut up veggies, pretzels, chips, crackers, etc.