Ingredients
- 1 teaspoon loose black tea or 1 tea bag
- 1/2 teaspoon dried rose petals (to taste)
- 3/4 cup water
- sugar (optional)
Recipe
- 1 place the tea and the rose petals at the bottom of the teapot. boil the water and pour the water into the teapot. let the tea brew for 3 to 5 minutes, depending on your taste. strain into a cup, and add sugar, if desired.
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