Hearty One Pan Breakfast
Ingredients
- Servings: 8
- 3 potatoes, peeled
- 6 ounces bacon, chopped
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1 teaspoon chopped garlic
- 1 cup chopped fresh tomatoes
- salt and pepper to taste
- 6 ounces cheddar cheese, shredded
- 8 eggs
Recipe
Preparation Time: 30 mins
Cook Time: 30 mins
Ready Time: 1 hr 30 mins
- bring a pot of salted water to a boil. add potatoes and cook until tender but still firm, about 15 minutes. drain, cool and chop.
- place bacon in a large, deep skillet. cook over medium high heat until evenly brown. add the onions, peppers, garlic, tomatoes, and potatoes. season with salt and pepper and cook until vegetables are soft, about 5 minutes.
- sprinkle vegetable mixture with cheese. crack eggs into the pan a couple of inches apart. cover pan and allow eggs to cook to desired firmness. remove pan from heat and serve.
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