Sesame Seed Biscuits

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup rolled oats
• 1 cup plain flour
• 1 cup caster sugar
• 1/2 cup desiccated coconut
• 1 cup sesame seeds
• 3 tablespoons margarine
• 2 tablespoons golden syrup
• 1/2 teaspoon bicarbonate of soda
• 1 tablespoon hot water

Recipe

• 1 melt margarine and golden syrup over low heat or in the microwave.
• 2 mix bicarb soda with water and add to margarine and syrup mix.
• 3 combine dry ingredients in a large bowl.
• 4 mix margarine and syrup through.
• 5 place small balls lightly greased trays and flatten slightly.
• 6 bake 150 deg celcius for 15 minutes.
• 7 allow to cool on trays.