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Sunday, October 18, 2015

Sesame Shrimp With Wasabi Sauce

Total Time: 24 mins Preparation Time: 20 mins Cook Time: 4 mins

Ingredients

  • 1/2 cup sesame seeds
  • 1/2 cup fresh breadcrumb, processed fine
  • 1/4 teaspoon salt
  • 2 egg whites
  • 30 large shrimp, peeled, deveined (approximately)
  • 1/2 cup light mayonnaise
  • 2 teaspoons wasabi paste
  • 1 tablespoon lime juice
  • 1 teaspoon fresh chives, minced
  • 1 teaspoon sesame oil

Recipe

  • 1 line baking sheet with parchment paper and set aside.
  • 2 sauce:.
  • 3 stir 1 tbsp mayonnaise with wasabi until smooth. stir in remainder of mayo, 1 tbsp at a time.
  • 4 stir in lime juice, chives and sesame oil. set aside.
  • 5 in a shallow dish, stir together sesame seeds, bread crumbs and salt. set aside.
  • 6 in a clean bowl, beat egg whites until foamy.
  • 7 add shrimp and mix until they are fully coated.
  • 8 press each shrimp into sesame seed mixture to coat and place on prepared baking sheet.
  • 9 broil 4-5 inches from heat, about 2 minutes per side. shrimp should turn pink and the coating turn golden.
  • 10 serve with dipping sauce.

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