Sesame Shrimp With Wasabi Sauce
Total Time: 24 mins
Preparation Time: 20 mins
Cook Time: 4 mins
Ingredients
- 1/2 cup sesame seeds
- 1/2 cup fresh breadcrumb, processed fine
- 1/4 teaspoon salt
- 2 egg whites
- 30 large shrimp, peeled, deveined (approximately)
- 1/2 cup light mayonnaise
- 2 teaspoons wasabi paste
- 1 tablespoon lime juice
- 1 teaspoon fresh chives, minced
- 1 teaspoon sesame oil
Recipe
- 1 line baking sheet with parchment paper and set aside.
- 2 sauce:.
- 3 stir 1 tbsp mayonnaise with wasabi until smooth. stir in remainder of mayo, 1 tbsp at a time.
- 4 stir in lime juice, chives and sesame oil. set aside.
- 5 in a shallow dish, stir together sesame seeds, bread crumbs and salt. set aside.
- 6 in a clean bowl, beat egg whites until foamy.
- 7 add shrimp and mix until they are fully coated.
- 8 press each shrimp into sesame seed mixture to coat and place on prepared baking sheet.
- 9 broil 4-5 inches from heat, about 2 minutes per side. shrimp should turn pink and the coating turn golden.
- 10 serve with dipping sauce.
No comments:
Post a Comment