Sese Plantains (cameroon)

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 large green plantains
• 10 1/2 cups water
• 2 medium tomatoes, peeled and chopped
• hot pepper, to taste
• 1 large onion, peeled and chopped
• 1/2 cube vegetable stock (optional)
• 1 tablespoon palm oil
• salt, to taste
• roasted cashew nuts, to garnish

Recipe

• 1 cut the plantains up into 6 pieces each. bring the water to a boil and add the plantains. cook for 10 minutes, then add the tomatoes, pepper and onion.
• 2 simmer for 10 more minutes, then add the stock cube. cover the pot and give the cube about five minutes to dissolve, then add the palm oil.
• 3 cook for an additional 10 minutes and season to taste with salt and pepper. sprinkle with cashews and serve.