Sesame Spinach
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 1 lb fresh spinach
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 -2 tablespoon sesame seeds
- 1 green onion, chopped/minced
- 2 cloves garlic, crushed
- 1 tablespoon sugar
- 1 dash pepper
Recipe
- 1 bring pot of lightly salted water to boil.
- 2 add spinach, remove as soon as leaves turn bright green (will shrink significantly).
- 3 immediately rinse with cold water.
- 4 drain and squeeze out as much water as possible (best to grab handful and squeeze like a ball) place spinach in bowl with sauce mixture and toss well.
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