Shrimp Toast

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/2 lb shrimp, shelled and deveined
• 4 water chestnuts, chopped
• 1 teaspoon salt
• 1 egg
• 6 slices bread, thinly sliced
• oil (for frying)
• 2 tablespoons cornstarch
• 1 egg
• 1/2 teaspoon sugar

Recipe

• 1 mince shrimp.
• 2 add water chestnuts, salt, sugar, 1 tbls.
• 3 cornstarch and 1 egg.
• 4 beat egg and blend in 1 tbls.
• 5 cornstarch.
• 6 remove crusts from bread and cut into 4 triangles.
• 7 brush one side of bread with egg mixture and then shrimp past.
• 8 fry shrimp side down in 375degree f.
• 9 oil until golden.
• 10 carefully turn and brown bread side.
• 11 drain.
• 12 serve hot.