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Sunday, May 22, 2016

Sage Stuffing For Poultry

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 3 cups breadcrumbs
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/3 cup butter, melted
  • 1 tablespoon sage, crushed
  • 1 tablespoon onion, minced

Recipe

  • 1 combine first five ingredients; add butter and toss together until blended.

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