Sage Rub For Roast Turkey
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- Servings: 10
- 1 (13 lb) turkey
- 3 tablespoons butter, softened
- 4 teaspoons salt
- 2 teaspoons pepper
- 1 teaspoon rubbed sage
- 1 teaspoon paprika
Recipe
- 1 clean turkey, removing giblets.
- 2 pat dry and put aside.
- 3 combine the butter,salt, pepper, sage, and paprika.
- 4 rub the sage mixture over the outside and inside of the turkey.
- 5 truss turkey as usual.
- 6 bake turkey at 350°f until meat thermometer reads 180°f.
- 7 baste the turkey occasionally with drippings.
- 8 cover loosely with foil if turkey browns too quickly.
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