Sage Sausage Stuffed Mushrooms - Sbd

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 40 mushrooms, stems removed
• 1/2 cup butter, melted
• 10 ounces bulk sage sausage
• 1 tablespoon chopped green onion
• 1/4 teaspoon pepper
• 1 clove garlic, minced
• 1 tablespoon fresh parsley
• 8 ounces cream cheese

Recipe

• 1 place mushrooms in shallow baking dish.
• 2 brush with melted butter.
• 3 brown sausage, onions and garlic in skillet.
• 4 drain.
• 5 mix in pepper, parsley and cream cheese.
• 6 heat to blend all ingredients and melt cheese.
• 7 stuff mushrooms with filling.