Sage Wrapped Shrimp
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 20 large shrimp (i prefer tiger shrimp)
- 20 whole sage leaves
- 1/4 cup olive oil
- 2 garlic cloves, minced
Recipe
- 1 peel shrimp.
- 2 place in a bowl and add remaining ingred.
- 3 marinate for at least 30 minutes.
- 4 make sure sage leaves have oil on them.
- 5 wrap leaves around shrimp and place on a cookie sheet seam side down.
- 6 chill at least 20 minutes.
- 7 place on a hot grill. grill 1-2 minutes each side, or until they turn pink.
- 8 **you may want to use toothpicks, that's up to you.
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