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Saturday, May 21, 2016

Sage And Parmesan Rice

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 3 tablespoons butter
  • 1 teaspoon ground sage
  • 2 cups chicken broth
  • 1 cup long grain rice
  • 1/4 cup parmesan cheese, grated

Recipe

  • 1 melt butter in saucepan and stir in the sage. turn off heat and let sit.
  • 2 in another sauce pan heat broth to boiling; add rice and lower heat.
  • 3 simmer, covered until rice is tender, 15 to 20 minutes.
  • 4 put rice into serving dish and toss with sage butter and parmesan.

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