Sag Station Tossed Salad (from Young Chefs Academy)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 9 cups lettuce (i used a blend of mixed salad greens)
• 1 (11 ounce) can mandarin oranges
• 1/3 cup thinly sliced green onion
• 2 teaspoons unsalted sunflower seeds
• 6 tablespoons fresh orange juice
• 2 tablespoons honey
• 4 teaspoons minced shallots
• 4 teaspoons white , vingar
• 1 teaspoon dijon mustard
• 1/2 teaspoon salt
• 1/2 tablespoon orange zest

Recipe

• 1 1. in a large salad bowl, gently toss the greens, mandarin oranges, green onions, and the sunflower seeds.
• 2 2. combine the dressing ingredients in a bowl and stir with a whisk.
• 3 3. pour over salad, toss, and serve.