Sesame Seed Snack Cookies

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 1/4 cups whole wheat flour
• 3/4 teaspoon baking powder
• 1/2 teaspoon chinese five spice powder
• 1/2 teaspoon salt (or less)
• 1/2 cup brown sugar, firmly packed
• 1/2 cup corn oil
• 1 egg
• 1 teaspoon vanilla
• 1/4 cup sesame seeds, toasted

Recipe

• 1 preheat oven to 350.
• 2 toast sesame seeds in a frying pan at medium heat. stir them occasionally and watch them like a hawk! they will stay light and then suddenly brown in a few seconds - remove them from heat to a small bowl once they are golden brown.
• 3 combine flour, baking powder, spice powder, salt, brown sugar, corn oil, egg, vanilla in a mixing bowl. mix well.
• 4 knead dough with hands until slightly rubbery.
• 5 roll into balls about one inch in diameter.
• 6 dip each ball into toasted sesame seeds to cover with seeds.
• 7 place on a cookie sheet. flatten with a fork.
• 8 bake at 350 for 8-10 minutes.