Sesame Rice

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup chopped onion
• 1 garlic clove, minced
• 1 tablespoon olive oil
• 1 3/4 cups water
• 1 cup uncooked rice or 1 cup brown rice
• 1 chicken bouillon cubes or 1 beef bouillon cube
• 1 medium tomato, finely chopped
• 1/2 cup sliced green onion
• 2 tablespoons chopped fresh parsley
• 2 tablespoons toasted sesame seeds

Recipe

• 1 in a large saucepan over medium heat, cook onion and garlic in oil until tender.
• 2 add water, rice and bouillion cube.
• 3 bring to a boil and stir.
• 4 reduce heat and cover.
• 5 simmer 15 to 20 minutes or until rice is tender and liquid is absorbed.
• 6 stir in tomatoe, green onions and parsley.
• 7 cover and let stand 5 minutes.
• 8 garnish with sesame seeds.
• 9 *note: you can also add a little diced carrots, celery and/or mushrooms with the onion.