Sesame Garlic Broccoli S-c-j

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 teaspoons sesame seeds
• 20 ounces broccoli (1 1/4 lbs)
• 2 fresh garlic cloves, chopped fine
• 3 teaspoons sesame oil
• 1 tablespoon chili sauce (or your favorite hot sauce)
• 3 teaspoons light soy sauce

Recipe

• 1 preheat oven to 350ºf.
• 2 spread the sesame seeds in a single layer on a cookie sheet.
• 3 bake in the oven for 12 minutes until fragrant and golden brown.
• 4 when done, remove from hot pan into medium bowl to stop cooking.
• 5 mix the chopped garlic, sesame oil, chili sauce, and soy sauce.
• 6 using a vegetable peeler, peel the stalks of broccoli.
• 7 quarter the broccoli stalks lengthwise.
• 8 steam the broccoli in a vegetable steamer over water until it reaches desired tenderness.
• 9 *if you like broccoli a little crunchy, steam for about 2 minutes.
• 10 remove broccoli and place in serving bowl.
• 11 drizzle the sauce over it and mix well.
• 12 sprinkle with toasted sesame seeds.
• 13 tip:
• 14 this vegetable dish keeps well and is delicious cold. keep it airtight in your refrigerator.