Sesame Flaxseed Crackers

Total Time: 55 mins Preparation Time: 35 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 3/4 cups whole wheat flour
• 6 tablespoons hazelnuts, finely ground
• 6 tablespoons sesame seeds, whole
• 3 tablespoons flax seeds, finely ground
• 1/4 teaspoon salt
• 2 tablespoons agave or 2 tablespoons honey
• 3/4 cup water
• 2 tablespoons coconut oil

Recipe

• 1 mix ingredients together in medium bowl until a rough ball is formed.
• 2 knead for 5 minutes or until all ingredients are well incorporated and dough can be formed into a smooth ball.
• 3 allow to rest for 20 minutes.
• 4 preheat oven to 350.
• 5 prepare two cookie sheets with parchment paper.
• 6 divide dough into 2 pieces and, using a lightly oiled rolling pin, roll each piece out to fit cookie sheet.
• 7 place dough on pan and slice into cracker-sized pieces.
• 8 bake for 20 minutes, rotating halfway through cooking. crackers should be golden brown, and will become crisp as they cool.