Sesame Ginger Salmon
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 2 -8 ounces salmon fillets
- 2 teaspoons sesame oil
- 1 1/2 tablespoons honey
- 1/2 teaspoon sugar
- 2 teaspoons soy sauce
- 2 teaspoons seasoned rice vinegar
- 1/4 teaspoon ground ginger
- 1/2 teaspoon toasted sesame seeds
Recipe
- 1 mix all ingredients together except salmon.
- 2 heat in microwave for about 20 to 30 seconds to dissolve sugar into liquid. put aside.
- 3 coat salmon with nonstick cooking spray and freshly ground pepper.
- 4 cook salmon skin side up until nicely crusted and then flip to finish. (cooking time depends on how thick the salmon is.)
- 5 pull fish off of grill when it is just done.
- 6 heat sesame ginger mixture again in microwave until it is just warmed and pour over salmon.
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