Sesame Flatbreads

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 200 g self-raising flour
• 2 tablespoons sesame seeds
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 200 ml water

Recipe

• 1 heat grill to high
• 2 dust a non-stick baking sheet with a little flour.
• 3 mix the self-raising flour, sesame seeds, a pinch of salt and a grind of black pepper in a large bowl.
• 4 stir in a little water and keep adding water until you get a smooth dough.
• 5 divide the dough into 4 and press each piece into an oval approx 5mm thick.
• 6 place on the sheet and grill for 3 mins on each side until puffed and golden.
• 7 brush with a little olive oil before serving, if you like.