Sesame-grilled Snow Peas

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup rice vinegar
• 2 teaspoons sesame oil
• 2 teaspoons soy sauce (i always use lite)
• 1 tablespoon sugar
• 1 garlic clove, minced
• 1 teaspoon grated gingerroot
• 1 lb snow peas
• 2 teaspoons sesame seeds, toasted

Recipe

• 1 whisk together first 6 ingredients in a small bowl until blended.
• 2 place snow peas in a foil packet.
• 3 pour rice vinegar mixture over snow peas; seal packet.
• 4 grill over medium heat 7 to 10 minutes or until tender.
• 5 sprinkle with toasted sesame seeds before serving.
• 6 serve immediately.
• 7 note: to quickly and easily toast sesame seeds, spread seeds in a single layer on a cookie sheet or jellyroll pan; place on grill or in a preheated 350 degree oven.
• 8 stir once or twice while watching closely so they don't overbrown.