Sesame Lamb Ribs For The Crock Pot

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 3/4 cup packed brown sugar
• 1/2 cup soy sauce
• 1/2 cup ketchup
• 1/4 cup honey
• 2 tablespoons vinegar or 2 tablespoons vinegar
• 3 garlic cloves, minced
• 1 teaspoon ground ginger
• 1 teaspoon salt
• 1/4-1/2 teaspoon crushed red pepper flakes
• 5 lbs country-style lamb ribs (ribs with no bone in it)
• 1 medium onion, sliced
• 2 tablespoons sesame seeds, toasted
• 2 tablespoons chopped green onions

Recipe

• 1 in a large bowl, combine the first nine ingredients. add the ribs; turn to coat.
• 2 place onion in a 5-quart crock pot. arrange ribs on top. cover and cook on low for 5 to 6 hours or until a meat thermometer reads 160°f to 170°f.
• 3 place ribs on serving platter and sprinkle with sesame seeds and green onions.