Ingredients
- Servings: 1
- 100 ml skim milk
- 150 ml natural yoghurt
- 1 mango, skin off, flesh removed, seed discarded
- 4 ice, blocks
- 2 teaspoons honey
- ground cardamom, a pinch (or more)
Recipe
- 1 blitz all ingredients together till smooth.
- 2 serve in a chilled glass.
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