Ham Gravy; Simple And Delicious

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 -2 cup cooked ham drippings
• 1 tablespoon all-purpose flour
• 1 tablespoon cornstarch
• 1 -2 tablespoon water

Recipe

• 1 spoon ham drippings from pan into a small sauce pan, cook over medium heat.
• 2 add flour and corn starch, bring to a boil (mixture will thicken quickly). remove from heat. taste test.
• 3 if gravy is too salty add water (a little at a time).