Herbal Ice Cubes
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- herbs, of choice (basil, chives, cilantro, fennel, lovage, mint, oregano, parsley, rosemary, sage, tarragon, thyme, et)
- boiling water
Recipe
- 1 mince herb (s) of choice.
- 2 pack minced herb (s) into an ice cube tray, each 3/4 full.
- 3 fill with boiling water, (this will blanch the herbs before freezing and will help them retain their flavor and color).
- 4 once the herbal ice cubes are frozen, you can pop them out of their tray and into freezer bags for storage.
- 5 use as needed.
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