Kicked-up Party Nuts (sriracha)
Total Time: 1 hr
Cook Time: 1 hr
Ingredients
- 1 lb salted mixed nuts
- 1 egg
- 1 teaspoon water
- 2 tablespoons sriracha chili sauce
- 1/2 cup granulated sugar
- 1/2 cup firmly packed brown sugar
- 1 teaspoon minced fresh rosemary
Recipe
- 1 preheat oven to 250°f whisk together the egg , water and sriracha. toss the nuts with the egg wash until evenly coated.
- 2 in another bowl, mix together granulated sugar, brown sugar and rosemary. pour over the nuts and stir until a thick, uniform syrup forms in the bowl.
- 3 line a baking sheet with parchment paper or waxed paper and spread the gooey nuts into a thin layer. bake until golden and fragrant, about 1 hour, stirring every 15 minutes.
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