Jicama Strawberry Salsa

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 1/2 cups diced jicama
• 1 cup diced strawberry
• 1/4 cup bing cherry, halved
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• 1 teaspoon agave syrup
• 1 teaspoon finely chopped fresh basil
• 1/8 teaspoon salt
• 1 pinch dried chipotle powder

Recipe

• 1 in a bowl, combine all ingredients. cover and refrigerate for at least 1 hour before serving.