Garry's Kansas City Bbq Sauce
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1/4 cup dark brown sugar
- 1/4 cup turbinado sugar
- 1/2 cup apple cider vinegar
- 2 tablespoons worcestershire sauce
- 1/4 cup cheap yellow mustard
- 1 tablespoon gerhard's chili powder
- 1/4 teaspoon fresh ground black pepper
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon ground mace
- 1 tablespoon honey
- 1 cup ketchup
- 1 cup tomato puree
- 1 tablespoon sorghum molasses
- 1 tablespoon sweet hungarian paprika
- 1 tablespoon burnt sugar, for color ((caramel)
- 1 (6 ounce) can pineapple juice
Recipe
- 1 in a large saucepan, combine all the sauce ingredients.
- 2 heat over medium, stirring well to mix and dissolve the spices.
- 3 reduce the heat and simmer the sauce, uncovered, for 30 min., stirring occasionally.
- 4 place sauce in an open, shallow bowl inside the smoker for about 2 hours.
- 5 yield: 1 quart.
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