Orangeade

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 5
• 2 oranges, zest and juice of
• 1 lemon, juice only
• 2 ounces sugar
• 20 fluid ounces boiling water

Recipe

• 1 put the orange zest and sugar into a bowl and pour the boiling water over them.
• 2 leave to cool, stirring occasionally, then add the strained juice of the oranges and lemon.
• 3 keep refrigerated.