Orangeade Ice Pops

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• 1/2 cup sugar
• 1/2 cup water
• 2 oranges, zest of
• 2 cups orange juice

Recipe

• 1 in a small saucepan, combine sugar, water and orange zest.
• 2 bring to a boil, stirring until sugar is dissolved; reduce heat and simmer for 1 minute.
• 3 remove from heat and cover; set aside to steep for 5 minutes.
• 4 strain through sieve into a large measuring cup.
• 5 stir in orange juice.
• 6 pour into molds and freeze until slushy, then insert sticks and freeze until solid, for at least 4 hours.
• 7 if you are using an ice pop kit, follow the manufacturer’s instructions.