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Sunday, March 15, 2015

New Zealand Kiwi Salsa

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 3 -4 ripe kiwi fruits, peeled, carefully chopped
  • 1/4 cup pomegranate seeds (arils)
  • 1/2 avocado, peeled and chopped
  • 1 tablespoon green onion, thinly sliced
  • 1 tablespoon chopped jalapeno pepper (fresh or canned)
  • 1 tablespoon chopped fresh cilantro
  • 1 teaspoon olive oil
  • salt and pepper

Recipe

  • 1 place the kiwifruit, pomegranate seeds, avocado, green onion and olive oil in a medium sized bowl.
  • 2 starting with just a teaspoon of chopped jalapeño, gently fold in and add more to your desired level of heat. add cilantro. add salt and pepper to taste.
  • 3 makes about 1 1/2 cups.

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