Ingredients
- Servings: 1
- 2 eggs
- 2 frozen waffles
- 2 tablespoons maple syrup
Recipe
- 1 over medium heat, in a non-stick skillet, heat maple syrup.
- 2 break eggs into maple syrup.
- 3 while eggs are cooking, toast waffles.
- 4 when eggs have been cooked to desired doneness, place on waffles, pouring hot maple syrup over top.
- 5 serve immediately.
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