Hot Cherry Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 410 g pitted black cherries
• 1/2 cup sugar
• 1 tablespoon orange rind, finely shredded
• 3 teaspoons cornflour
• 1/2 cup orange, hjice
• 2 tablespoons vodka

Recipe

• 1 combine undrained cherries, sugar and rind in small pot.
• 2 stir over medium heat till mixture boils.
• 3 blend cornflour with juice.
• 4 stir into cherry mixture.
• 5 stir over medium heat till sauce boils and thickens.
• 6 remove from heat, stir in vodka.
• 7 enjoy with ice cream.