Plum Limeade

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 lime, cut into 6 wedges and seeded
• 1 lb ripe plum (red or black, quartered and pitted)
• 1 1/2 cups crushed ice
• 1 cup cold water
• 2/3 cup superfine sugar (or splenda)
• plum and lime slices and fresh mint sprig

Recipe

• 1 blend lime wedges (including peel) in a blender on high speed 10 seconds.
• 2 add plums, ice, water, and sugar and blend until plums are puréed, about 15 seconds.
• 3 pour through a very fine sieve into a pitcher, pressing on solids.
• 4 stir limeade and serve immediately over ice.