Ingredients
- 1 cup chilled heavy whipping cream
- 2 tablespoons sugar
- 1 tablespoon finely grated lemon peel
- 2 teaspoons fresh lemon juice
Recipe
- 1 combine all ingredients in medium bowl.
- 2 using electric mixer, beat to soft peaks.
- 3 (can be made 4 hours ahead. cover and chill. rewhisk before using.).
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