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Friday, February 27, 2015

No Fail Custard Pie

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 2 cups milk
  • 3/4 cup sugar
  • 1/2 cup margarine
  • 4 eggs
  • 1 dash salt
  • 1 teaspoon vanilla
  • 1/2 cup bisquick

Recipe

  • 1 combine all ingredients in a blender and mix well.
  • 2 pour into greased large pie plate.
  • 3 bake at 400 degrees for 10 minutes.
  • 4 reduce heat to 325 degrees and bake another 30 minutes, or until set.
  • 5 cool before serving.

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