Mother Kossmans Buns

Total Time: 4 hrs 20 mins Preparation Time: 4 hrs Cook Time: 20 mins

Ingredients

• Servings: 15
• 1/2 cup lard
• 1/2 cup sugar
• 1 cup boiling water
• 1 tablespoon salt
• 4 teaspoons yeast
• 1 cup warm water
• 7 1/2 cups flour

Recipe

• 1 add lard, sugar and salt to boiling water.
• 2 let cool.
• 3 dissolve yeast in warm water.
• 4 add to sugar mixture.
• 5 make a well and stir water mixture into flour.
• 6 knead.
• 7 make into balls and let rise 3 hours in warm place.
• 8 nake in moderate oven
• 9 i'm guessing 20 minutes or until browned.